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Sauvignon Blanc

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Tasting Notes

Pale yellow in color. Boldly aromatic with citrus hints that continue to the palate. Versatile enough to accompany many types of food, such as vegetarian, salads, seafood, shellfish, Mexican, sushi, and assorted cheeses, especially goat cheese.

Winery

San Nicolas

Region

Chile

Varietal

100% Sauvignon Blanc

Location of Vineyards

Curicó Valley

Altitude

350 meters above sea level

Soil

Limestone and clay with some volcanic content

Type of Cultivation

Ballerina canopy

Vinification

In stainless steel tanks at a controlled temperature.

Aging

In oak barrels.

Alcohol Content

13.5%

Oenologist

Santiago Achurra, Jr.