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Pinot Grigio Venezia DOC

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Tasting Notes

The most-beloved Italian white wine, Tenuta Sant’Anna Pinot Grigio is made with estate-grown grapes, harvested manually and processed so as to preserve the fresh aromas and zesty acidity that Pinot Grigio is famous for.

Quintessential Pinot Grigio is a crowd-pleaser, wonderful as an aperitif, it pairs well with seafood dishes, salads and white meats, mussels and fries. Excellent with spaghetti alle vongole and seafood risottos. Enjoy well chilled.

TSA Pinot Grigio features stelvin closure and it is now also available in Magnum 1.5lt format.

2015 rated 91 WRO

2017 rated 88 WRO

2018 rated 89 WRO, 88 Vinous

2020 rated 90 JS

Winery

Tenuta Sant’Anna

Region

Veneto

Varietal

100% Pinot Grigio

Location of Vineyards

Loncon di Annone Veneto

Altitude

20–30 meters above sea level

Type of Planting

Traditional

Soil

Medium blend with clay-like tendency

Type of Cultivation

Guyot, Sylvoz

Vinification

Grapes are pressed gently immeditaley after harvest, then skins are separated from the must and fermentation occurs in stainless steel tanks at controlled temperatures.

Aging

The wine rests on yeasts for about 3 months in steel vats, and then 2 additional months in bottle prior to release.

Alcohol Content

12.5%

Oenologist

Giovanni Casati, Riccardo Cottarella (consultant)